- – Grilled Mackerel with Miso Soup and Squash
- – Smoked Salmon Pasta Primavera
- – Smoked Salmon Quiche
- – Newfoundland Cod Chowder
- – Pulpo a la gallega
- – Sardine Cakes
- – Shrimp and Grits
- – Baked Salmon
- – Aljotta
- – Fish Curry
- – Shrimp and Sausage Gumbo
- – Simple Tuna Salad
- – Fried Anglerfish fillet
- – Tuna Sub
- – Broiled Trevally